Mother’s Day 2019 Menu at The Hole in the Wall

It’s time to celebrate the special ladies in our lives. Whether you’re celebrating Mum, Step-mum, Grandma or Auntie, show them just how much they mean to you with an exceptional three course meal at The Hole in the Wall. Sit back, relax and we’ll make sure everything is served just the way they like it.

Choose from our fabulous selection of starters, including wild Atlantic scallops in a bacon crumb and delicious Duck Liver & Port Parfait.

With six of the finest quality roast options on our Mother’s Day 2019 set menu, including Beef, Lamb Rump and a delicious vegan option, there’s something for everyone, and every Mum. If it’s too much of a tough choice, why not try our Trio of Roasts — sirloin of beef, pork and chicken, with all the trimmings. 

We’ve got your favourite sides, from cauliflower cheese to stuffing wrapped in bacon, all freshly prepared so the whole family can truly indulge in the Sunday roast experience you deserve.

Finish your meal on a sweet note, with our delectable desserts — try our Warm Belgian Chocolate Brownie or spoil yourselves with Apple & Rhubarb Crumble.

Don’t forget to raise a toast with our stunning collection of sparkling wines and Champagnes or a perfectly crafted cocktail, the perfect end to a memorable celebration.

Book your space at The Hole in the Wall for 31st March to ensure Mum has an unforgettable Mother’s Day.